Sunday, 5 September 2010

Pickled Peppers

I pickled some chilli peppers today, which simply involved removing from the plant, making sure they were clean and blemish free, putting them in a sterilised jar and covering them with pickling vinegar... easy peasy!


In the past I have just left them to dry out, but I thought I would try preserving them differently this year.

No comments:

Post a Comment